The Aggressor fleet brings its trademark professionalism to Belize diving cruises in the form of the impressive Belize Aggressor III liveaboard. Departing every Saturday, you will visit the best sites around Turneffe and Lighthouse reefs as well as the world-famous Blue Hole, provided weather conditions allow. The diving here is in generally easy conditions but deeper dives are possible too, so it will suit all types of scuba diver.
The Belize Aggressor comfortably accommodates 18 divers in 9 double or twin en-suite cabins, each with its own TV and DVD player. Boat facilities include a saloon with full entertainment system, and a sundeck with hot tub jacuzzi and wet bar. Beer and wine are free of charge onboard.
All diving (up to 5 dives per day) is done with maximum convenience from the dive platform at the stern of this 110ft (33½m), mono-hulled motor boat. Diving facilities include a huge dive deck with personal gear bins, in-place air/nitrox fills, rinse tanks and a 3-tier camera table with low- pressure air hoses as well as digital photo center. Diver tracking devices are available for rent, as are underwater cameras for both still and video. In keeping with the spirit of top-notch guest service, the Belize Aggressor is also well equipped to conduct dive courses, whether it be an open water referral or continued education up to rescue diver.
The Belize Aggressor returns to port on Friday where land tours, including to Mayan ruins, are offered. Comfort, safety and great service are to be expected on liveaboard diving cruises in Belize with the Aggressor III.
Confirm your diving cruise by 22 Jan 2019 and save 25% on trips from 01 Feb - 30 Apr 2019 Offer expires: 22 Jan 2019 30% off 10 night departures: 17 August and 28 August 2019! Offer expires: 18 Aug 2019
Cruise price per person includes: Cabin accommodation with air-conditioning, breakfast, lunch, dinner, snacks, water, soft drinks and hot drinks, local wine and beer, return transfers to the boat from Belize airport on boat departure and return dates, dives (as detailed in the trips above), experienced English-speaking divemaster(s), tanks, weights and weightbelts, torches.
Cruise price per person excludes (mandatory, unless customer provides own): Scuba equipment ((includes BCD, regulator, computer, night dive light, mask, fins, snorkel) 7 nights - US$ 175, 10 nights US$ 260) for the trip, dive insurance, port fee US$ 110 (7 nights), US$ 158 (10 nights) includes cruising tax and park fee, restaurant meal on final evening. Unless otherwise stated, all the listed items need to be paid on arrival (cash or credit card).
Optional extras: Alcoholic drinks (outside of meals), nitrox fills for enriched air certified divers (US$ 100 for the 7 night trips and US$ 150 for the 10 night trips, in 12 liter tanks). Unless otherwise stated, all the listed items need to be paid on arrival.
How to get there: The Belize Aggressor III departs every Saturday from the Radisson Fort George Hotel Dock. Guests will be transported in an air-conditioned van to the yacht. For more information see our Belize travel information section. The first and last nights of the itinerary are spent in the harbor. The last dive of the trip will be at around 11:00 hrs the day before disembarkation. Please wait at least 18 hours before flying after diving.
Non-diver rate: US$ 200 off the full published price.
Single supplement (if you do not want to share accommodation): This is optional - single travelers may choose to share a cabin or pay a supplement of 65% of the normal published price.
Dive clubs and group discounts: Pay for 8 guests and an additional person can join the cruise in a Deluxe stateroom free of charge (total 9 or more guests). Full charter: Pay for 16 guests and 2 additional persons can join can join the cruise in a Deluxe stateroom free of charge (total 18 guests).
Whole boat charter rate (per night): Low Season - US$ 5,531, High Season - US$ 6,217, 10 nights - US$ 6,360.
The Belize Aggressor III has a total of 9 staterooms available on its safaris. There are 8 Deluxe twin/double bunk bed staterooms with portholes on the lower deck. Most Deluxe staterooms have a lower double bed and upper single bed. 1 has 2 single bunk beds. The Master double bed stateroom has seaview windows on the upper deck. All these staterooms have private bathrooms and entertainment systems.
The Master stateroom is much larger than the Deluxe staterooms, has a higher ceiling, an extra wardrobe, and full walled-mirrors.
All the staterooms have:
Individual controlled air-conditioning
Sea-view windows or portholes
Toilet and hot water shower, hand basin, bathrobes, hairdryer, body wash and towels
Small TV and DVD player
2-pin US style mains outlet 110 volts - 24 hours per day
Enriched air nitrox - Motorised dinghy - Large dive deck & platform with space for 25 divers, hot water showers, toilet, rinse tanks & safety-stop hang bar - Camera table and rinse tank - Rental photography & video cameras - Lost diver devices for rent - Air-conditioned saloon, TV, video and music - Computer, CD burner, printer & chargeable internet facility - Movie library, fish books, games and diving magazines - Dining room - Satellite telephone - Upper deck shaded area & sundeck with bar, whirlpool hot tub and sun beds - Flybridge - Drinking water dispenser
Scuba certification courses available including open water referrals, advanced, nitrox, deep diver, underwater photography and underwater videography.
Meals on the Belize Aggressor liveaboard are served either in the saloon or in the open air dining area and consist of a mix of international favorites as well as local dishes. Breakfast and lunch are served buffet style and evening meals are waiter served. Ingredients include fresh fruit and vegetables, home-made bread, chicken, beef and seafood.
Caribbean and international meals, as well as a BBQ.
Buffet-style and waiter served dining in the main deck dining room.
Pre-breakfast, hot breakfast, lunch, dinner with snacks in between.
Coffee, tea, soft drinks, wine, beer, drinking water, fruit, yogurt, snacks are provided free of charge.
Liquor/spirits available for purchase onboard.
The dining service begins with dinner on the first evening.
All diets, including vegetarian, can be catered for with prior notice.
"The staff was really nice. The boat was kept clean at all times. The food was amazing. The only thing I would like to mention is the cabins need a bit of improvement although they were very well-maintained. Especially the staff was very very hardworking and nice. " - Tasha Kim, Canada, 16 January 2018 ...
"Very good facilities, staff on Aggressor very skilled and extremely professional, helpful, and friendly." - Kevin Wolfinger, Lichtenstein, 19 October 2015 ...
"Facilities were excellent. There was even a chance to do 6 dives a day on some days. Food was great." - Bengt Redlinger, Germany, 26 August 2014 ...
"Staff was very helpful and very knowlegable, I just thought they could spend more time showing stuff under water than taking pictures of it. food was great! " - Jessica Siems, Germany, 23 May 2014 ...
"25 dives in one week, rented BC & fins, excellent pre-dive briefings, most spacious dive-deck ever seen on a liveaboard and very efficient refilling of tank with Nitrox or Air. Food excellent (and plentyfull...)." - Alexander Zwahlen, Switzerland, 22 April 2014 ...
"The boat is very well organized and equipped. The staff is very knowledgeable and friendly and professional. The food was really amazing. The diving awesome. Really nothing to complaint about." - Jennifer Hughes, France, 23 October 2013 ...
"Staff was always very helpful, good humored and I felt like it's my personal boat from the first moment. Food was fresh, absolutely delicious and plentiful. Showers in the cabins should be refurbished." - Jonas Maechler, Switzerland, 7 May 2013 ...
"Very good operation all in all, except for the fact that we didn't go to the Blue Hole. Nice boat (cabins smaller than appeared to be on pictures). Excellent predisposition of the Captain on giving me my own cabin, since there was no space on the boat. Great service, specially Fermin Carpio, the boat engineer, on guiding many of my dives and showing me every little and big thing there was to see underwater. and Yannis, the boat cook, catering to my needs when she realized I didn't eat spicy food." - Vanessa Carras, Argentina, 31 January 2013 ...
"The service onboard was excellent. The crew were amazing, very friendly and very helpful. The facilities onboard were very good and the equipment we rented was of a higher than average standard. When anything didn't work, it was replaced immediately. The food onboard was brilliant too." - Peter Redman, Switzerland, 14 January 2013 ...
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